Slice sweet potatoes thinly, toss them with 1 tsp of oil, and air fry until crispy. Sprinkle with your favorite seasonings like paprika or cinnamon.
Coat chickpeas with 1 tsp of oil and roast until crunchy. Season with spices like cumin, garlic powder, and a pinch of salt for a savory snack.
Massage kale leaves with 1 tsp of oil, sprinkle with a bit of salt, and bake until crispy. These make for a healthy and crunchy alternative to potato chips.
Popcorn can be air-popped or stove-popped with just 1 tsp of oil. Toss it with a mix of spices, like chili powder and nutritional yeast, for a flavorful kick.
Coat almonds with 1 tsp of oil, sprinkle with cinnamon and a touch of sugar, then roast until they are golden brown. A sweet and crunchy treat!
Mix rolled oats, nuts, seeds, and a teaspoon of oil in a pan. Toast the mixture on the stovetop until golden brown. Add dried fruits after cooling.
Cut colorful vegetables like carrots, cucumber, and bell peppers into sticks. Pair them with a homemade hummus made with just a teaspoon of oil.
Cut zucchini into fry shapes, toss them with 1 tsp of oil, and bake until golden. Sprinkle with Parmesan and herbs for added flavor.